Archie Rose's preference for malted rye over the far more commonly used unmalted rye affords this whisky a point of distinction evident upon the very first sip. A layered, aromatic spirit it offers notes of spiced custard, ginger, stone fruit and baked apple pie with a fresh herbal finish that lingers on the palate. They invite you to enjoy their Rye Malt Whisky in the spirit it was created: to be savoured in good company and served the way you like.

This Single Malt Whisky is crafted to highlight six malts, as opposed to the traditional one or two, providing a richer and more expressive flavour, full of distinct regional character. Matured predominantly in toasted and charred Australian apera casks, ex-bourbon and their own 36-month air-dried ex-rye casks this whisky reveals fresh herbs, shortbread biscuits, raisins, toffee and dark chocolate on the nose with a luscious palate of sticky date pudding, amaretto and espresso.

Bulleit Bourbon is still distilled and aged in the Bulleit family tradition. As Bulleit enthusiasts know, rye has always been their cornerstone. In this tradition, they are proud to present Bulleit 95 Rye Whiskey; A straight rye whiskey made from ninety five percent rye and five percent malted barley. Its a whiskey with unparalleled spice and complexity. Bulleit 95 Rye Whiskey allows you to savour its bold, spicy character and distinctively clean finish. With its russet colour and oaky aroma, our rye whiskey makes a good first impression before its even opened. The flavour profile of this rye whiskey combines hints of spice, vanilla and honey for a smooth, well-balanced finish that lingers long after the final sip. Simply combine Bulleit 95 Rye Whiskey with sweet vermouth, a dash of bitters and a cherry for a classic Manhattan cocktail.

Fireball Cinnamon Whisky is for lovers of all things hot and spicy. With it's strong cinnamon taste Fireball Whisky is both hot and cold, smooth yet with a bite, sweet but spicy. Drink it straight as a shot or mix it up with pineapple juice, ginger beer and a squeeze of lime for a Fiery Mule!

Fireball Cinnamon Whisky is for lovers of all things hot and spicy. With it's strong cinnamon taste Fireball Whisky is both hot and cold, smooth yet with a bite, sweet but spicy. Drink it straight as a shot or mix it up with pineapple juice, ginger beer and a squeeze of lime for a Fiery Mule!

Fireball Cinnamon Whisky is for lovers of all things hot and spicy. With it's strong cinnamon taste Fireball Whisky is both hot and cold, smooth yet with a bite, sweet but spicy. Drink it straight as a shot or mix it up with pineapple juice, ginger beer and a squeeze of lime for a Fiery Mule!

Fireball Cinnamon Whisky is for lovers of all things hot and spicy. With it's strong cinnamon taste Fireball Whisky is both hot and cold, smooth yet with a bite, sweet but spicy. Drink it straight as a shot or mix it up with pineapple juice, ginger beer and a squeeze of lime for a Fiery Mule!

Hibiki Harmony encapsulates the harmony that exists between Japanese nature and people. Plum and roses on the nose backed up by a hint of mizunara oak and dark chocolate. Oily in texture and delightful in taste.

Introducing Jameson Orange. The smooth taste of triple-distilled Jameson Irish Whiskey, perfectly balanced with notes of zesty Orange flavour. Try it over ice with lemonade and a wedge of orange for a crisp and refreshing drink.

Blended in sherry, bourbon and wine casks with delicate hints of peat, for a true reflection of contemporary Japanese whisky.

Scapegrace Single Malt. Loam soil wheat distilled with mineral rich water pulled from beneath New Zealand's Southern Alps. A whisky defined by the character of the land itself.

Manuka Smoked Single Malt. Aged by New Zealand's irrepressible tide of climate and season to incite a whisky whose character is at variance with the volatility of its own creation.